Nigeria’s Fish Sector Hampered by Poor Standardisation— Dr Adegoke

News in Brief:

—Poor fish seed standardisation, weak research outcomes and rising production costs are impeding Nigeria’s fish sector.

—Experts say improved genetics, certified hatcheries and local feed development are critical to boosting aquaculture productivity.

A fisheries expert, Dr Adegoke Agbabiaka, has identified weak standardisation practices, poor-quality fish seed production and limited integration between research institutions and aquaculture operators as key factors hindering the growth of Nigeria’s fish industry.

Agbabiaka, who is the immediate past National President of the Fisheries Society of Nigeria, calls for urgent strengthening of quality control systems and investment in research-driven aquaculture development to unlock the country's full aquaculture production potential.

Fish Seed Quality Remains a Major Challenge

Speaking on the sidelines of the 11th Our Ocean Conference in Mombasa, Kenya, Agbabiaka stressed that the foundation of a successful aquaculture industry lies in the availability of high-quality fish seed.

He argued that Nigeria lacks a coordinated and standardised system for producing certified fingerlings, making it difficult for farmers to predict yields and maintain consistent production levels.

According to him, established traceability systems that allow farmers to verify the genetic quality and origin of fish seed before purchase are the secret to the success of countries with stronger aquaculture sectors.

Research and Genetic Improvement Need Greater Attention

Agbabiaka expressed concern over what he described as limited progress in fisheries research despite the existence of specialised institutions dedicated to the sector.

He noted that advances in fish genetics have helped several countries significantly reduce production cycles and improve productivity.

The fisheries expert said stronger investment in research and the development of improved fish breeds could help Nigeria increase output and compete more effectively with leading aquaculture-producing nations.

Dependence on Imports Raises Production Costs

The expert also highlighted Nigeria’s reliance on imported broodstock, fishmeal and other essential aquaculture inputs as a major contributor to rising production expenses.

He explained that exchange rate fluctuations, import duties and transportation costs continue to increase the cost of fish production for local farmers.

According to him, expanding local breeding programmes and developing alternative feed resources could reduce dependence on imports and improve profitability across the industry.

Collaboration Needed to Strengthen the Sector

As a practical way out, Agbabiaka called for closer cooperation among universities, research institutes, government agencies and private-sector operators to establish certified fish seed systems and improve feed production.

He said research institutions should focus on developing superior fish genetics and promoting innovations that can lower production costs while increasing output.

The fisheries specialist added that improving post-harvest processing and encouraging the use of locally available feed ingredients would strengthen the competitiveness of Nigeria’s aquaculture value chain.

Nigeria Has Potential to Become a Leading Fish Producer

Despite current challenges, Agbabiaka said Nigeria possesses the natural resources and market potential required to become one of Africa’s leading fish-producing nations.

However, he warned that the sector will continue to operate below its capacity unless greater emphasis is placed on scientific research, genetic improvement, quality assurance and standardisation.

He maintained that building a more structured and research-driven aquaculture industry is essential for increasing domestic fish production, attracting investment and supporting national food security.